Gente Ristorante Italiano offers a touch of Milan in New York City on 45th street. Jay B. Mitchell, owner and executive chef, serves up honest well prepared Italian cuisine directly influenced by his one hundred or more visits to Italy. Soups are freshly made daily using all vegetarian ingredients. Serving Panini, Pasta, Pizza, and Salads that are all natural, as well as seasonal dishes like Roman-style baby artichokes, this Italian eatery will tickle your tastebuds. Make sure to try something from the extensive wine list, and the Gelato and Sorbetto that are flown in daily from Milan are not to be missed. The beautiful and unique space is perfect for private parties and events.
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